Aesop’s fable lied to me.

20 Jun

Lately my weekends for the most part lately have been pretty laid-back. I suppose this is what happens when you get older and you start paying more attention to your bank account and your expenses, and realizing that one is bigger than the other when it shouldn’t be. I also felt burnt out by the middle of May when my spring semester of class was over. So it’s nice to be able to just sleep in, watch crappy movies on basic cable, experiment in the kitchen, or read. I’m not sure how long this feeling will last, however, because ultimately the part of me who thrives on being productive will kick in and I won’t be able to stay in my apartment for longer than an hour at a time during the weekend.

Case in point: I did manage to do a few fun things other than watch Star Wars for the 37th time in my life just because it was playing on Spike TV…

Go to Washington Nationals game on Friday. This was part of a secret santa gift I had given my friend Carolyn, who’s goal is to go to a game for every team that the DC area has. Nats: check. Now she’s got DC United, the Capitals, the Wizards, and the Redskins. Considering how cheap I got these seats for, I don’t think this’ll be a very difficult or expensive goal to accomplish.

I also…

Made mini peanut butter and chocolate bread puddings on Saturday night. My younger sister, Anna, and I had a stale croissant that I kept saying I’d make into a bread pudding. My initial thought was that I’d buy more croissants at the grocery store and make a big pudding, but the thought of having that around and the subsequent poundage I’d gain freaked me out. So I researched single-serving bread puddings, came across a very easy and tweak-able recipe, and attempted. And then I succeeded. These turned out very delicious AND the perfect portion size, without any leftovers to be tempted with. And yes, I will post the recipe for this soon.

Then on Sunday…

I finished Kara Goucher’s Runing for Women: From First Steps to Marathons, and while it was an easy read, I still learned quite a bit about training properly for any distance race, keeping motivated and staying fit as a runner. Plus, it provided a lot of inspiration: through the quotes she has inserted throughout the book from other world-class runners, as well as from her personal feelings about the sport. It made me even more excited to go out for my 6am runs and it reminded me to take training slow and steady.

This is photo is misleading but I swear I didn't finish last! In a related note, please ignore the massive sweat stains.

But then I did the Georgetown Running Company’s Father’s Day 8k. This didn’t go as well for me as I had hoped. But at least I did it, right? 🙂 I thought about my dad while running – he got me started on running in the first place – and I knew he’d be proud of me even if I finished first or last. Granted, I finished in about the same time as I did with my first 8k, which I guess is ok. At least I wasn’t slower than last time. I tried really hard to pace myself but also have negative splits after the first half of the race, which wasn’t totally successful. The few times I’d glance at my Garmin to check my pace, I seemed to be going the same rate throughout. Oh well. I’ll continue to deal with the fact that I am still insanely slow (not yet at 10-minute mile average pace). My slowness kind of annoys me, but I’m also really determined to get to that 10-minute mile pace by the time the fall season comes around. So I’m really looking forward to more tempo runs and speedwork in my training for the next couple of weeks. Slow and steady doesn’t always win the race, but I will continue to cross more finish lines as fast as I possibly can!

Any fun things you did over the weekend? Any good eats or recipes you found?

Advertisements

2 Responses to “Aesop’s fable lied to me.”

  1. Rufus' Food and Spirits Guide June 20, 2011 at 10:09 pm #

    Congrats on the latest race. Those bread puddings sound wonderful. Six years in the South, where they’re all the rage, and I still haven’t made one.

    • TheNoviceNosher June 21, 2011 at 2:05 am #

      Thank you!! It’s kind of funny – I never made a bread pudding when I lived in Florida (which really is geographically the in the southern part of the US even though people say FL isn’t in The South). But as soon as I moved to DC, I started seeing bread pudding on menus all over the place and realized it’s not hard to make!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: